Posted by Veron ·
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goes by the name veron (english) or wanting (chinese). a definitive leo born august 1, 1984. a solo traveler. loves cats, coffee, sensual music, yummy food and technology. when she's not at her job as an IS developer for the government, she's likely to be out dining, or visiting an interesting art gallery or event.
well, i’m not one to readily resist the temptation of chocolate. and i know i wouldn’t be the first to admit this. so it wasn’t long before i paid my second visit to max brenner, the wonderland for chocolate lovers!
i can still vividly remember the richness of their hot chocolate from my first visit late last year. the chocolate is so thick and rich, a (hug) mug of it is practically enough to curb all chocolate cravings for a week.
but this time round, we got to sample something even better from their desserts menu. this particular dessert is filled with all things nice and good, and i feel it warrants a whole blog post of its own!
it’s the melting marshmallow crêpe!
Melting Marshmallow Crêpe
Price: $10 + 10% Service Charge + 7% GST
Dish rating:
Price: $10 + 10% Service Charge + 7% GST
Dish rating:
i’m not a huge fan of crêpes in general, but with a name as delicious-sounding as that, who can possibly say no right? with all the chocolate sauce drizzled generously over the crêpe, the whole dish just looks so pretty, delectable and lovely! it was definitely love at first sight.
plus, it has everything a girl would love…
strawberries, check.
chocolate sauce, check.
vanilla ice cream, check.
melted marshmallow, check, with extra, extra brownie points!
look, there are even gummy bears! that is so adorable! i can just imagine the chef arranging those colorful bears in a neat row on the side of the plate. with so many different goodies spread out on one plate, it’s hard not to spend minutes gushing over it.
for me personally, the warm melted marshmallow is the best part. this gooey goodness forms the entire filling for the thin french crêpe. wait, i think there might have been melted white chocolate in it too. i love the way it stretches on the fork, kind of like cheese on a pizza slice! and i swear it tastes even better than it looks.
the sides of vanilla ice cream and strawberries are just the right complements. if you find that you have had too much chocolate (if there even is such a thing as too much chocolate), then the melting marshmallow crêpe really is the perfect counterbalance for you.
Max Brenner
Esplanade Mall
8 Raffles Avenue #01-06/08
Singapore 039802
(65) 6235 9556
Service rating:
www.maxbrenner.com
Esplanade Mall
8 Raffles Avenue #01-06/08
Singapore 039802
(65) 6235 9556
Service rating:
www.maxbrenner.com
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Wow looks great!
How do you manage to keep your figure with so much nice food? haha (it’s a compliment btw :) ) View all comments by Jasmine
Thanks! One thing that I have learned — always share food with the people you are dining with, especially if it’s a substantial dessert like this one. That way, you have to eat less. Hahaha! View all comments by Veron
Oh goodness… this looks super duper tasty. I had something similar but I remember I always have to wait like 45384903849320 years before I can get my chocolate banana crepe. Yum yum… any crepe warrants a blog post!!! View all comments by Destiny
Especially one that’s stuffed with warm melted marshmallow! Ohhh… View all comments by Veron
I love crepes, ever since I took French in high school and the teacher showed us how to make them! so goood! View all comments by alldoneup
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