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6 articles
Perched on the rooftop of Iluma mall, Chef Daniel’s Kitchen recently introduced a curated menu collection featuring themed dishes that change quarterly. The kitchen is helmed by award-winning Singaporean chef, Daniel Koh, who combines Eastern cooking methods with Western ingredients, presenting a modern take on Asian cuisine. Gourmet Chinese Tea...
Fancy having seafood this Chinese New Year? The Manhattan Fish Market is running a 1-for-1 deal for its Lob-Xi Fatt Cai seafood meal. Who doesn’t like 1-for-1 dealies right? Each platter includes a half lobster and fried calamari rings amongst other goodies. Don’t they look tantalising? This promotion runs from...
It may be less than a month old, but the business at benten café is already flourishing. If the sound of yaki soba or grilled chicken steaks makes you salivate, mark down this place in your “list of restaurants to check out”. The prices are affordable and portions huge too!...
We had dinner yesterday at The Manhattan Fish Market, over at Plaza Singapura. The queue seemed never-ending and we wouldn’t have gotten in if not for our advanced reservation. Even whilst dining, we could see that the queue was growing outside with new people joining incessantly. Such was the draw...