Teochew delicacies such as cold pork trotters (猪脚冻) and shark meat are a dying trade in Singapore. I think such novelties appeal more to the older generations, as my parents have shown me. When we chanced upon a hawker stall selling these at Chinatown Complex Market, they ordered the dishes...
I recently paid a long overdue visit to the Tiong Bahru Market and Food Centre. After its major revamp last year, the place appears to be much cleaner and more well-ventilated than before. There’s even an alfresco area where people dine under the shade of resort-style umbrellas. This food centre...
