If you think that burgers are junk food, think again. At gourmet burger joint The Handburger, the burgers are made of all-natural ingredients. Run by the same people behind the soup chain, The Soup Spoon, The Handburger has two outlets in Singapore, including its newly renovated flagship restaurant at Raffles...
This is one of the projects I have been working on over the past couple of months under my web design company Sparklette Studio. The South China Morning Post, one of Hong Kong’s main English-language newspapers, really like the design of this website, and hence hired me to design and...
With nine branches spread across the island, Bakerzin has long been a crowd favourite for its desserts, cakes and artful dishes. Pitted against the surge of café-restaurants marketing the same fancy bites, how will Bakerzin’s newly revamped menu for 2010 fare? A new addition to the menu is the interesting...
Update: The winners have been announced. Find out if you are one of them. In this week’s giveaway, I am partnering with Lenovo to give away 10 USB drives and 10 USB hubs. It is an incredibly easy contest, and all participants are awarded extra chances to win the brand...
What’s Christmas without turkey and log cakes? Enjoy these traditional Christmas treats along with ham, lamb, salads and more in the Swensen’s Christmas party packages. To aid you in your festive dining plans, I would be featuring a series of Christmas treats from various restaurants in Singapore over the next...
Beard Papa’s cream puffs are pretty darn good. You know, the light and fluffy shells filled with the perfectly smooth whipped cream custard. These world popular “fresh ‘n natural cream puffs” need no introduction. You may even have stood in line at one of the yellow kiosks to grab apiece....
When you’re in the mood for a little nostalgia – and some good old-fashioned Singapore food – pay a visit to the Spices Cafe at Concorde Hotel. On weekdays the hotel’s flagship restaurant offers the popular Singapore Flavours lunch buffet, comprising of local delights from the Peranakans and other Chinese...
Once upon a time, there was a boy who loved ice cream and milkshakes. The good ones on the market are always sold at premium prices, he thought. So he opened a dessert parlour himself and conjured up various ice cream flavours, selling them at affordable prices. And that is...
Since its establishment in 1817, the COVA confectioneries and pastries have stood the test of time for more than 190 years. This Christmas, you can enjoy a very Italian Christmas with your loved ones at COVA Pasticceria. The elegant café at Paragon, Orchard Road has made available for order an...
PS. Cafe at Palais Renaissance has always stood out to me. Ever a lover of good food, a great place to chill with friends and a restaurant that places emphasis on food presentation, this café has yet to let me down. Started by the same people behind the ProjectShop clothing...
