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Rich and Good Cake Shop – This Is How They Roll!
Wine & Dine

Rich and Good Cake Shop – This Is How They Roll!

Swiss roll fans definitely wouldn’t want to miss this. Or all pastry fans, for that matter. This little bakery has been raved about time and again by journalists and bloggers alike. Yet I find it absolutely necessary to blog about it at least once, in case some of you do not know of it. It is here where you might find the best Swiss rolls in Singapore.

And that’s the Rich and Good Cake Shop! That’s what they call themselves. My, rather ambitious aren’t they? This 14 year old bakery specialises in Swiss rolls, and has my Mom and I as die-hard fans! My bro would get these puffy and spongy pasteries for us each time he passes by Arab street.

Kaya Swiss Roll
Photo credit

Kaya Swiss Roll
S$14 for a box of 2
Rating:

Not to be missed is the kaya (creamy coconut jam) Swiss roll. It’s the best-selling flavour. The creamy kaya filling tastes rich and fragrant, without being too sweet at the same time. Ahhh… Pure joy!

You know how you sometimes get that dry mouth feel after eating cake? You wouldn’t get that from eating the Swiss rolls here. They have such ample layers of moist filling that you would just keep eating more and more!

Durian Swiss Roll
Photo credit

Durian Swiss Roll
S$14 for a box of 2
Rating:

Durians, you either love ‘em or hate ‘em. I belong to the latter camp but the people I love love durians! I haven’t personally sampled the durian rolls but I know that durian fans would find these irresistable. Made with authentic D24 durians, you can actually see and taste the chunks of durian flesh within the rolls!

Swiss rolls at the Rich & Good Cake Shop
Photo by buttshaker

One interesting thing about the Swiss rolls here is that they are sold in their whole, uncut forms. So for $12 to $14, you get two foot-long rolls of the delicious goodies! They come in long boxes coloured in a gentle shade of baby pink too. Sweet!

Here’s a complete list of the available flavours and their prices:

- Durian Swiss roll (S$14)
- Kaya Swiss roll (S$14)
- Mango Swiss roll (S$14)
- Green Tea Swiss roll (S$14)
- Orange Swiss roll (S$14)
- Strawberry Swiss roll (S$13)
- Blueberry Swiss roll (S$13)
- Coffee Swiss roll (S$12)
- Chocolate Swiss roll (S$12)

Rich & Good Cake Shop
24 Kandahar Street
Singapore 198887
Tel: +65 6294 3324

Bus services: 7, 32, 51, 61, 63, 80, 145, 175, 197
Nearest MRT: Bugis

Opening hours:
Mon – Sat: 8:30am – 5pm

Veron Ang

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About the Editor
Veron Ang

Veron Ang is the Founder and Chief Editor of Sparklette, a , lifestyle and . She graduated with a bachelor's degree in computer science from the National University of Singapore and runs a firm at Sparklette Studio. To get in touch, head on over to the contact page or follow @Sparklette and @VeronSG on Twitter.

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  1. Joyz
    14 comments
     

    Oooh, I can sink my teeth in one of those durian rolls! The durian filling looks really generous! Hmm, Arab street…would it be somewhere near Haji lane?

    Reply
    Posted December 4, 2007 at 8:09 pm

  2. Ken
    20 comments
     

    Durian roll looks delicious!

    Reply
    Posted December 4, 2007 at 10:36 pm

  3. py
    183 comments
     

    Thanks for this post. I have been to Kandahar Street several times when I am at Kampong Glam, but I didn’t know that there is a stall that sells such nice swiss rolls.

    Hopefully the shop sells swiss rolls cut into smaller slice, else I can’t imagine myself buying one whole roll and carringy it home…..

    Reply
    Posted December 4, 2007 at 10:56 pm

  4. zn
    1 comment
     

    These swiss rolls looks so tempting! Especially the durian one!

    Reply
    Posted December 4, 2007 at 11:20 pm

  5. VeronTwitter
    3438 comments
     
    Posted December 4, 2007 at 11:54 pm

  6. Kay Thi
    7 comments
     

    Oh, i want to eat it now.

    Reply
    Posted December 5, 2007 at 12:04 pm

  7. jaymie
    2 comments
     

    wow. luckily you blogged about it. coz I really dunno. and they look so delicious and yummy. THANKS

    Reply
    Posted December 5, 2007 at 10:31 pm

  8. VeronTwitter
    3438 comments
     
    Posted December 6, 2007 at 12:51 am

  9. walterTwitter
    72 comments
     

    Another sweet and high calorific post. I think swiss rolls have evolved quite significantly over the years, just like cupcakes had, from cheap and average confectioneries to something more decadent and bombastic.

    Reply
    Posted December 6, 2007 at 8:05 am

  10. neo
    29 comments
     

    U say one box 2 swiss rolls, rite?
    The 2 swiss rolls is equal to one whole roll on the shelves, is it?
    Do u have the opening timing?
    Thanks a million

    Reply
    Posted December 6, 2007 at 2:36 pm

  11. VeronTwitter
    3438 comments
     
    Posted December 6, 2007 at 9:24 pm

  12. neo
    29 comments
     

    Wow..
    2 whole rolls woh….one roll look very long already….
    Wow….2 long rolls of swiss roll at $12 is definitely worthed it. Thanks for the info…Will go there on hari raya haji, hope it got open.
    Thanks again

    Reply
    Posted December 7, 2007 at 8:52 am

  13. VeronTwitter
    3438 comments
     
    Posted December 7, 2007 at 10:19 am

  14. neo
    29 comments
     

    Wow….Really thanks for your info…
    Greatly appreciated…
    Die die must try this swiss rolls

    Reply
    Posted December 7, 2007 at 11:50 am

  15. Kelly
    1 comment
     

    Loved the durian & kaya ones!

    Taste even better when it’s frozen. Yummilicious.

    Reply
    Posted December 7, 2007 at 12:03 pm

  16. AlinA
    1 comment
     

    Sorry about this but would like to ask around if anybody knows what buses to take or which mrt station to alight?

    i’m kind of a roads idiot.
    and haven’t been to arab street or haji lane.
    =X

    Reply
    Posted December 8, 2007 at 4:27 am

  17. alldoneup
    24 comments
     

    I’m in heaven, I have the biggest sweet tooth ever and I could eat like a dozen of those rolls..ahah

    Reply
    Posted December 13, 2007 at 4:16 pm

  18. karen
    1 comment
     

    YUMMY !!!

    Reply
    Posted June 7, 2008 at 9:03 pm

  19. verricelli
    1 comment
     

    Hallo , i tried the cake already when i step by for lunch in Padang Restaurant Sabar Menanti , last time i tried the coffee swiss roll , and now i wanna tried another flavour maybe kaya swiss roll
    Btw now 1 roll for coffee swiss roll SGD5.5 .
    And now they open on Sunday : 12pm to 3.30 pm

    Reply
    Posted September 30, 2008 at 11:53 am

  20. VeronTwitter
    3438 comments
     
    Posted October 1, 2008 at 12:48 am

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  1. Food & Shops at Kandahar Street | Tiny Island
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