Raffles Hotel Mooncakes 2009 – Have You Ordered Yours Yet?
Dining / Holidays

Raffles Hotel Mooncakes 2009 – Have You Ordered Yours Yet?

Email this article to a friend Email Print-friendly article Print-friendly Make text smaller Text size Make text bigger
We recommend


Want to see your business listed here?
Contact us for more information.

Every Mid-Autumn Festival, I look forward to two things. One is the sight of children carrying lanterns and lighting candles at night. That innocent scene always brings back fond childhood memories.

The other is the Raffles Hotel mooncakes. More specifically, the legendary snow-skin mooncakes with champagne truffle and ganache. It’s a big hit with the fans.

Raffles Hotel Mooncakes 2009

The online orders for 2009 are already open. Have you ordered yours yet? Take note of the early bird, credit card and bulk order discounts!

This year, the mooncakes are packaged in a gorgeous lilac-colored box. I love it! The box color changes yearly and has become quite the collector’s item! However this is the first time they are reusing the same box from the previous year’s.

Snow-skin mooncake with champagne truffle & Ganache from Raffles Hotel

Snow-skin mooncake with champagne truffle & Ganache
SGD52 for a box of 8

That’s the aforementioned champagne truffle and ganache mooncake. Read my detailed review on why this delectable nosh is the best-seller year after year.

Raffles Hotel 2009 mooncake selectionClick to enlarge

A new addition to the 2009 menu is the snow-skin apricot mooncake with popping candy. It’s an innovative creation with pieces of crackling candy tucked within the truffle.

The Mid-Autumn Festival falls on October 3 this year. Get yours fast!

Raffles Hotel
(North Bridge Road Entrance)
1 Beach Road
Singapore 189673
(65) 6412 1122
www.raffleshotelmooncakes.com

Bus services: 7, 32, 51, 61, 63, 80, 145, 175, 197, 851
Nearest MRT: City Hall

Opening hours: 11am – 8pm daily
Online orders: August 1 – October 3
Direct purchase from counter: August 28 – October 3




About the Author
Veron Ang

Veron Ang is the founder and chief editor of Sparklette. She lives in Singapore and has dined and traveled across the world. She also runs Sparklette Studio, a and firm. If you'd like to connect with her, head on over to the contact page or follow her personal updates on Twitter: @VeronSG.


Comments 19 responses Leave your comment Leave your comment

  1. Fen
    August 26, 2009
     

    I thought I was the only one who is eating mooncakes during the lunar 7th month…. Now I am overwhelmed with so many choices but I have limited space in my stomach…

    I am a fan of Champagne truffle but now I don’t know should I stick to Szechuan Court, Li Bai or Raffles Hotel…

    Reply

    • VeronTwitter
      August 27, 2009
       

  2. squiggies
    August 27, 2009
     

    this mooncake is to die for! i absolutely love the champagne taste. someone sent it to me as a gift last year and i was sooooo smitten with it after that. :D :D i’m definitely getting some this year!

    haha. they started the mooncake campaign early. i always thought they began in the chinese 8th month!

    Reply

    • VeronTwitter
      August 27, 2009
       

    • Melissa
      September 3, 2009
       

      The mooncake is to die for indeed! I bought one box after reading your review last year. Very very nice. I think there’s one more hotel that also sells the same thing. Dunno who started it first.

      Reply

      • VeronTwitter
        September 4, 2009
         

      • VeronTwitter
        September 4, 2009
         

        • anne
          December 2, 2009
           

          ya, believe the brain child behind Raffles Hotel champagne truffles was Chef Then Chui Foong… google her achievements :)

          Reply

  3. Kyo
    September 7, 2009
     

    Thanks to your post, I managed to get these mooncakes at 20% off (Citibank). Unfortunately I was meant to bring them to BKK but forgot, and last night was the fifth night (you’re supposed to eat them within 5 days) already..!

    Anyway, I did try one and it still tastes great, with the soft snowskin covering being a first for me. Good thing I moved it from fridge to fridge..

    Reply

  4. XWingsTwitter
    September 9, 2009
     

    Morning,

    Are the pics taken by you or provided by the hotel ?

    They sure make the cakes look n “taste” yum yum…

    Usually, I will wait for free mooncakes gifts from other companies in the office before i try and then order my favourites…….(don’t really into trying bits n pieces from the shops as i can’t tell from the little tiny portion given….)
    but now I don’t think I can wait….. Had ordered a few boxes of diff varieties….may end up eating egg yoke n snow skin mooncakes for bkfast, lunch, dinner, supper, snacks

    Reply

    • VeronTwitter
      September 9, 2009
       

      • XWingsTwitter
        September 9, 2009
         

        Afternoon Veron,

        Hmmm…in that case, I must add what camera are you using that day

        : P

        Or maybe its just the mooncakes…..they are good to look at, super nice to eat and easy to take pics of ?

        : P

        Reply

        • VeronTwitter
          September 9, 2009
           

  5. XWingsTwitter
    September 9, 2009
     

    Veron,

    Not really into photography but don’t mind having one camera which may one day becomes a collector’s item. (any discount for this statement ?)

    :p

    PM me the price ? Thanks

    Reply

  6. jr
    September 17, 2009
     

    hi, i’ve been seeing ppl in forums highly recommending this mooncake flavour from raffles hotel. but i was just thinking, will one find it “sian” to eat 8 pieces of the same flavour? wouldnt it be better if there’s varieties in a box? honestly, i am not one who loves to eat mooncakes. i dont hate it though. well, i need to get some as gifts this year. hence, was googling about it. hope you dont mind.

    Reply

    • VeronTwitter
      September 17, 2009
       

    • VeronTwitter
      September 17, 2009
       

  7. Kate
    September 23, 2009
     

    Raffles hotel mooncakes are still great. I have been collecting their boxes for years. However, this year is the first time Raffles Hotel uses back last year packaging. Quite disappointing. Are they saving cost or environment?

    Reply

    • VeronTwitter
      September 25, 2009
       
Leave your comment Leave your comment

Note: No keyword or domain as name. Spamming or advertising is not allowed.



Your imageTo display a personalised picture, get a Gravatar.