Swiss roll fans definitely wouldn’t want to miss this. Or all pastry fans, for that matter. This little bakery has been raved about time and again by journalists and bloggers alike. Yet I find it absolutely necessary to blog about it at least once, in case some of you do not know of it. It is here where you might find the best Swiss rolls in Singapore. And that’s the Rich and Good Cake Shop! That’s what they call themselves. My, rather ambitious aren’t they? This 14 year old bakery specialises in Swiss rolls, and has my Mom and I as die-hard fans! My bro would get these puffy and spongy pasteries for us each time he passes by Arab street. Photo credit Kaya Swiss Roll S$14 for a box of 2 Rating: Not to be missed is the kaya (creamy coconut jam) Swiss roll. It’s the best-selling flavour. The creamy kaya filling tastes rich and fragrant, without being too sweet at the same time. Ahhh… Pure joy! You know how you sometimes get that dry mouth feel after eating cake? You wouldn’t get that from eating the Swiss rolls here. They have such ample layers of moist filling that [...]

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