Giveaway: 10 Sushi Vouchers from Maki-San [Ended]
Update: This contest has ended. The winners have been announced.
Following our feature of Maki-San at The Cathay, we thought it would be a good idea to team up with the adorable eatery and do a yummy giveaway – in the form of sushi vouchers.
Read on to find out how you can win these vouchers and design your own sushi rolls at Maki-San!
Avocado maki roll from Maki-San
Maki-San Voucher Giveaway!
There are 10 Little San Sushi vouchers, worth S$6.90 each, up for grabs. The winners will self-collect the vouchers from Maki-San at The Cathay #B1-17/18 (Tel: +65 6737 8772).
- This contest is only open to members of the Sparklette and Maki-San Facebook pages. So if you haven’t, “Like” both pages now. (Bonus points if you decide to also “Like” Sparklette Studio our web design company.)
- Leave a comment here using your Facebook name and a valid email address, and tell us what ingredient(s) you would want in your favourite sushi. (Hint: Check out our review of Maki-San for some sushi creation ideas!)
Giveaway Details
- This giveaway ends on November 18, 2012 (2359 hours Singapore time).
- This giveaway is open only to people who are based in Singapore.
- The winners will be randomly selected by an SQL query.
- Please leave a valid email address when filling out the comment form so that we can contact you if you’ve won.
- Please only comment once.
- Please note that all comments are moderated. Hence your comment may not show up right away.
- Please note that participants must follow the instructions on how to participate (mentioned above) to be eligible for the prize.
- The winners will be announced in a separate post and you are advised to subscribe to Sparklette (Email, RSS, Facebook, Twitter or iPhone) so that you can be quickly notified when the announcement post has been published.
- Terms and conditions apply.
- This giveaway (hereinafter know as “The Contest”) is organised by Sparklette and Maki-San (hereinafter known as “The Organisers”).
- The Organisers reserve all rights to substitute the publicised prizes with other prizes of similar commercial value at their sole discretions.
- The Organisers’ decision on all matters relating to The Contest is final. No correspondence will be entertained.
- The Organisers reserve the right to amend The Contest mechanics and terms and conditions without prior notification.
- Any incomplete, inaccurate and/or false particulars submitted will void the entry and hence be ineligible for any prizes.
- Winners will be notified via email. Any unclaimed prize will be forfeited after 1 month from the date of the announcement of the winners.
- In respect of the information and data provided by you in The Contest:
a. You warrant that you own or otherwise control all of the rights to the information and data that you provide, and that all such information and data is true and accurate to the best of your belief and knowledge, and will not cause any injury to any person or entity, and that the use of such information and data by The Organisers shall not violate the rights of any third parties.
b. You grant The Organisers a cost-free, perpetual, irrevocable, worldwide and non-exclusive licence to use, reproduce, distribute, transmit, adapt and otherwise use the information and data that you provide, whether in the form of posted messages, uploaded files, or other submissions, in any media and manner. You waive all rights to any claim against The Organisers for any alleged or actual infringements of any intellectual property or proprietary rights in connection with the same. You further undertake to indemnify and keep indemnified The Organisers, its staff and partners against any claims howsoever arising from or connected to the information and data provided by you, or of any information or data used by you which was obtained through The Contest. - By entering The Contest, you are deemed to have agreed to be bound by these terms and conditions, as well as by any rules specific to The Contest.
Nov 9, 2012
9
tamagoyaki and tempura prawn with spicy mayo….simple but delicious
Nov 10, 2012
5
fb name: tingyi
email: [email protected]
omg! would love to try smoked duck and chick floss together! :))
yummyyyy!
Nov 10, 2012
8
Thanks for the giveaway!
FB: Grace Tan
I would like to have Peking duck with some truffle shavings as the fillings! =)
Nov 10, 2012
12
fb name: wen ny
smoked salmon! or bacon! with lots of mayonaise :)
Nov 10, 2012
2
Ingredients: smoked salmon and cheese!
Nov 10, 2012
3
i want a sushi with : Traditional seaweed, classic japanese white rice, grilled unagi, soft-shell crab sprinke with chicken floss. Thanks.
Nov 10, 2012
2
Awesome, and thanks for the giveaway! Was going to drop by to try out their sushi soon!
Wrap: Traditional nori
Rice: Conventional vinegar Japanese white rice
Essentials: Roasted mushrooms, Enoki mushroom and Tuna Mayo!
Sprinkle: Bonito Japanese fish flakes
Sauce: Garlic aioli
Nov 11, 2012
1
I would love to try an oden-flavoured maki! Good oden is hard to find in Sg…
Nov 12, 2012
2
i would like to have
wrap: nori
rice: unseasoned brown rice
essentials: silken tofu, sweet corn, enoki mushroom, cheese, tempura onion
special: soft shell crab
sprinkle: bonito japanese fish flake
house sauce: spicy mayo
Nov 12, 2012
2
Smoked duck is my fave! Im do glad it can be part of the sushi roll!
I love Jap food. and certainly want to try the Custom-made sushi roll!
Rex Lee
[email protected]
Nov 12, 2012
1
Annie Say
[email protected]
I like my sushi to be healthy. I am glad we can choose the healthier choice without the seaweed for the wrap. and one ingredient which i will not skip would be grilled zucchini. Love that. =)
Nov 12, 2012
5
Jocelyn Dandan (FB)
[email protected] (Email)
I would love to have roasted mushroom, sweet corn and pamersan cheese for my sushi! In addition i would love to add on smoked duck sprinkled with chicken floss!
Nov 13, 2012
1
Facebook name: Cheryl Chu
I’ve liked all 3 pages! And i would love Salmon with nori!
Nov 14, 2012
1
Salmon, egg plant, mushrooms.
Natalie Lian
Nov 14, 2012
7
Facebook Name : Mei Fang
Email : [email protected]
I choose the following:
– traditional nori /seaweed
– unseasoned brown rice
essentials: tamagoyaki, roasted tomato/mushroom, & various cheeses
sprinkles:bonito Japanese fish flakes
house sauce: Japanese curry
Nov 14, 2012
1
i luv unagi,tamago,soft shell crab . ALL IN ONE!!
Nov 14, 2012
1
I’m rolling with Maki-san with…
The traditional nori (seaweed) filled with healthy unseasoned brown rice, various cheeses, tempura enoki mushroom, avocado, turkey bacon bits, drowned in Ponzu (Japanese mixed citrus) sauce!!
MAJOR YUM!~
Nov 14, 2012
5
I’d like roasted mixed peppers (the sweetness!); tamagoyaki (mmm); jap pickled cucumbers and salmon sashimi! Pine nuts would add an interesting texture :) Yay sushi!!!
Nov 14, 2012
2
nori, brown rice, tamagoyaki, roasted mushroom, avocado, salmon, bonito flakes and sweet thai chili!
Nov 15, 2012
1
Traditional nori
Brown rice
Japanese pickled cucumber
Grilled zucchini
Roasted mushroom
Asparagus
Avacado
Salmon sashimi
Pine nuts
Sesame dressing
Food fit for a sushi loving pescetarian :DD