European

44 articles
Established in 2001, The Halia is known for its contemporary European cuisine with traces of Asian influences. As a commitment to encourage food transparency from farm to fork, the restaurant works closely with the Kranji Farm Association to incorporate ingredients from local farms into its menus. Jurong Farm frog porridge...
7Adam is a chic and stylish gallery-restaurant housed in a charming black and white colonial house at Adam Park. One unique aspect about 7Adam is that apart from sipping on cocktails and dining on modern bistro food, you can admire and purchase art paintings and sculptures here. The 100-seater restaurant...
Amuse by the Esmirada Group is a casual eatery and bar serving an array of international small bites and libations in a stylish setting at Orchard Hotel. Renowned chef Armin Leitgeb plays a part in developing the menu, bringing exotica and novelty to the table. Amuse accommodates up to 60...
For Christmas 2011, Goodwood Park Hotel presents a selection of new sweet and savoury dishes with an oriental touch. If you are planning a Christmas feast at home, these takeaway delights will bring much convenience. For an Asian-style Christmas, try the home-style turkey creation, inspired by the Cantonese braised soy...
Beer lovers can rejoice this Christmas! Friends Restaurant & Catering is collaborating with Kronenbourg 1664 to produce an inventive menu of beer-infused festive specialities for both dining in and take-outs. At Friends@Jelita, the roomy interior makes it an ideal venue for parties, celebrations or a simple gathering with friends and...
If you are still making plans for this festive season, consider enjoying a Nordic Christmas and New Year at Hilton Singapore. The hotel is collaborating with award-winning FINDS restaurant in Hong Kong to present authentic Nordic cuisine at Checkers Brasserie. The buffet spreads and set meals feature a progressive menu...
Fans of the highly prized truffle fungus, known as the “diamonds of the kitchen”, will be familiar with the truffle frenzy that hits our shores annually. During the truffle harvest season in October and November, various restaurants showcase dishes and menus that feature the exotic ingredient. This year, Four Seasons...