The commonest mooncakes that we see during the Mid-Autumn Festival are typically round or square in shape, with either a baked brown crust or snow-skin exterior. Then in 1994, Raffles Hotel created the innovative and highly sought after champagne truffle mooncakes. That spawned a new line of exciting modern mooncakes!...
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The Mid-Autumn Festival, or Moon Festival if you prefer, is here again! Of course, what’s Moon Festival without mooncakes right? Therefore over the next 3 days, I would be featuring some unique and yummilicious mooncakes. We’ll start off with my most favourite mooncakes of all – champagne truffle and ganache...