Update: This contest has ended. The winners have been announced. To usher in the lunar Year of the Dragon, we have more goodies to give away! Since yusheng is such an auspicious dish at Chinese New Year, we’re giving away salmon yusheng from the Paradise Group of Chinese restaurants for...
Did you join our first Chinese New Year giveaway last week to win the salmon yusheng from Red House Seafood Restaurant? There were 3 sets of Prosperity salmon yusheng, worth S$38 each, from Red House Seafood Restaurant up for grabs. Find out if you are one of the 3 lucky...
Update: This contest has ended. Find out who the winners are. With Christmas just passed, Chinese New Year is just around the corner! This heralds the arrival of the yusheng (raw fish salad), a staple food I’ve come to love at Chinese New Year. In fact, I attended a dinner...
Happy birthday everyone! “Now, wait a minute,” you’re probably saying out loud to yourself as you read this, in between sips from your hot chocolate, “That doesn’t make any sense.” Well, it’s the seventh day of the Chinese New Year today. Traditionally, this day is known as ren ri (人日),...
Red House Seafood Restaurant offered 3 sets of Prosperity Salmon Yusheng as the prizes in a recent Sparklette giveaway. Over 70 of you participated. Read on to find out who are the 3 lucky winners that would be enjoying these very sumptuous festive goodies from Red House this Chinese New...
Update: Contest has ended. The winners have been announced. Find out who won. Are you looking to start your Chinese New Year reunion dinner this year with a round of yusheng (raw fish salad)? In this giveaway, three lucky Sparklette readers will each get a set of the sumptuous Prosperity...
With outlets at Robertson Quay and East Coast Park, you can enjoy waterfront dining at the Red House Seafood Restaurant. The restaurant’s catchy name is derived from its original location in a striking red colonial bungalow formerly located at Upper East Coast Road where it was established in 1976. For...
In the Chinese tradition, there is a seven-coloured dish that is to be eaten on the seventh day of Chinese New Year, also known as Lunar New Year or Spring Festival. In Singapore, this dish is presented as a colourful salad with raw fish slices called yusheng. Due to the...
Where would you be dining this Chinese New Year? Do you fancy having great seafood and customary festive goodies with wonderful-sounding names like “好事发财” or “步步高升” that taste as good as they sound? Welcome to Palm Beach Seafood Restaurant. For more than half a century, the restaurant has been serving...
