• Father’s Day is around the corner. If you are looking for an affordable way to make this a memorable and fun-loving celebration for that special man in your life, check out the “Perfect Dad’s Feast” lined up by New York New York restaurants (1-24 June 2012).
Dad’s platter is a definite crowd pleaser. This massive platter is filled with irresistible components that can easily feed a family of four.
Member S$59.90++ / Non-member S$69.90++
Three sauces accompany the platter: tartar sauce, brown sauce and home-made honey mustard.
Those with a fondness for prawns, head straight for the pan-fried tiger prawns that are drowned in cheese and fragrances of herbs and spices.
The whole spring chicken is a highlight. You can sink your teeth into tender, juicy and succulent meat, with fragrant skin invigorated with specks of herbs. Pair this with the accompanying brown sauce that is redolent of mushroom. Absolutely delectable!
The all-time favourite calamari is covered in crispy breaded crust, encompassing squid rings that aren’t too chewy.
The deep-fried fish cutlets boast moist and firm flesh, embraced in a crispy golden breaded crust.
Savoury chicken sausages with cocktail fruits invoke the mood for a party. Children will love this vibrant component.
To offset the meaty and deep-fried ingredients, help yourself to the sweet fresh corns and the light coleslaw in between bites.
S$9.90++
For small bites, the wasabi mayo oyster fritters are highly recommended. As an appetiser, this dish will set the tone for a spectacular meal. The drizzle of wasabi mayo enhances the natural flavour of the oysters, which are crispy with a pillow-soft interior. This is a winning combination. Don’t you just wish this item was permanently available?
S$9.90++
The crab fritters recline on crunchy nachos, complemented with home-made salsa sauce – a playful combination that will intrigue and tickle your taste buds. Eat these with your fingers for maximum pleasure!
Do keep a lookout for the golden dip with cheesy bread stick, a new dish to be launched in July 2012.
The dip, made up of honey and garlic, may seem an unconventional pairing at first. The sweetness of the honey offsets the pungency of the garlic perfectly. Dunk the cheesy bread stick into the dip, scoop up bits of garlic and just savour.
How would you be spending Father’s Day? Share all your thoughts via Facebook or Twitter or by leaving a comment!
– Ang Mo Kio Hub #B1-25/26, 53 Ang Mo Kio Ave 3, Tel: +65 6853 3907
– Jurong Point Shopping Centre # B1-57/58/59, 63 Jurong West Central 3, Tel: +65 6861 0217
– Heartland Mall, Level 2, 205 Hougang St 21, Tel: +65 6285 9281
– Parkway Parade #01-10, 80 Marine Parade Road, Tel: +65 6344 8976
– Kallang Leisure Park, 5 Stadium Walk #01-55, Tel: +65 6348 7127