• With two restaurants located at the housing estates of Bedok North and Hougang, Nakhon Kitchen is no stranger to hungry diners craving for Thai cuisine. Operated fully by Thais, it’s no wonder that they live up to their slogan of serving “authentic Thai cuisine”.
Arriving at about 7pm at Nakhon Kitchen Bedok, we join the queue that has formed. While in the line, menus are passed around and our orders are taken by a polite waitress so as to cut down on the waiting time.
Fortunately, we are seated after only 15 minutes of waiting, although dinner queues can be much longer during weekends.
Thai mango saladS$5
The Thai mango salad is the right mix of dressing and spices to whet your appetite for more.
Tom kha soupS$6
The tom kha soup is a version of tom yum soup with coconut milk. It is my first time trying this soup, and I am pleasantly surprised by how fragrant and delicious it has turned out to be. The coconut milk adds a slight creaminess and sweetness to the spicy soup. Even at the mere price of S$6, the restaurant is not stingy with the ingredients at all.
Crispy grouper topped with Thai chilli sauceS$22
Another highlight of the meal, the grouper arrives with its skin deep-fried to crispy perfection, topped with the signature sweet Thai chilli sauce. One of the pricier dishes on the menu, but definitely worth every penny!
Fried minced pork with hot basil leavesS$6
Also available with beef, the addictive fried minced pork with hot basil leaves packs a lot of flavour and a fiery, spicy punch. You can’t stop helping yourself to more!
S$3
There is no better way to end the spicy meal than with a glass of cool authentic Thai iced tea.
Seeking a Thai getaway meal without actually leaving Singapore? Then head down to Nakhon Kitchen, where the Thai décor, music, and highly authentic Thai cuisine will welcome you into “Thailand” without breaking the bank.
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Nakhon Kitchen Bedok
Singapore 460136
Tel: +65 6245 5548
Opening hours: 12noon – 3pm, 5:30pm – 10pm daily
Nakhon Kitchen Kovan
Singapore 530212
Tel: +65 6286 8785
Opening hours: 12noon – 3pm, 5:30pm – 10pm daily
Jul 12, 2011
2
nice! i was the one who recommended this stall to you on your facebook :) its really good!! glad they are still serving quality food
Jul 12, 2011
3472
Oh, it’s you! Thanks for the recommendation. I keep hearing from readers that it’s not easy to get a table at Nakhon Kitchen. Are you a regular? Any tips on what is the best time to drop by when the queue may be shortest? ;)
Jul 13, 2011
2
hi :) i do go there often. I guess the best time is 3-4pm..less people and most of the time i did not have to queue :) try their desserts.. its great!!
Jul 15, 2011
3472
Thanks for the hot tip! Hope they are open during those hours.
Jul 13, 2011
10
I was there with the family a couple of years back on our annual visit to Singapore.
Absolutely divine Thai food! We had to wait a while although not for very long as we were there at 6 pm on the dot. Yes, whilst waiting in line, we were given menus to peruse and was able to order so that as soon as we sat down, our food was served. very good idea and the service was really good too.
No complaints as far as food was concerned. Only that we had to wait in the public foyer which had a consistent line of people forming as the evening approached. I guess this is something that Nakhon can’t help since there is really no proper waiting area.
Jul 15, 2011
3472
Thanks for sharing your experience! I have heard quite a number of rave reviews about Nakhon Kitchen, mostly praising the good food and reasonable prices. The Thai restaurant that I frequent most is Lerk Thai, a large chain with branches at various shopping malls in Singapore. The food is wonderful, too, and prices are quite moderate. You can also try that the next time you come to Singapore.
Jul 15, 2011
10
Oooh! can’t wait to try Lerk Thai! Thanks for the recommendation. Maybe I might see you at one of their branches on the off chance! lol!!
Jul 15, 2011
10
Hi!
I’ve been there twice and i absolutely love it! Another popular dish which i see on most tables is the Pandan Chicken. I have yet to try it but i will certainly do so on my next visit =)
Jul 16, 2011
3472
Chicken wrapped in pandan leaves? I must say I have never tried that before, and it sounds so yummy. Let us know if it’s good!
Sep 11, 2011
6
@mhisham I love the food there!! Cheap, good and authentic. I only queued 10mins when I was last there – shutters open. http://t.co/UjZxoJQ
Aug 11, 2012
1
Nice write up! I have only tried it recently although I have stayed in Hougang all my life.. http://www.aspirantsg.com/foodie-food/nakhon-kitchen-authentic-thai-in-hougang-heartlands/singapore
Will definitely go back for the dishes you recommend here.