Ben & Jerry’s Ice Cream Flavour of the Month – Clusterfluff

I just got the shock of my life. Unless you live on a farm, you would be startled too if you opened your front door and a cow greeted you with a loud “mooooo”. And this was a cow with a mission.

Of course, that’s none other than Woody, the mascot of Ben & Jerry’s. He braved the sweltering heat and came in what I imagine must be a very thick and heavy cow suit to hand me the newest Ben & Jerry’s ice cream flavour – Clusterfluff. Ain’t that a cute name? How very un-ice-cream-sounding, yet appropriate once you hear what the ingredients are. Hmm, I think my next cat would be named Clusterfluff.

So is the new Clusterfluff ice cream flavour delicious? Well, it is the Sparklette Ben & Jerry’s Flavour of the Month for April. What d’ya think?

Clusterfluff
S$14.90 a pint
Rating:

For anyone with a weak spot for peanut butter, you would totally find yourself in seventh heaven with Clusterfluff. This is peanut butter ice cream with caramel cluster pieces, peanut buttery swirls and marshmallow swirls. In other words, all the yummy things from your childhood. Can you say goodness overload?

In all honesty, I really can’t tell that there’s marshmallow in it. What exactly do marshmallow swirls taste like? Nonetheless, the peanut butter with caramel chunks is all that is needed to make me a happy girl. This is one pint of ice cream that I’m definitely getting the next time I pop by a Ben & Jerry’s scoop shop.

Ingredients: Cream, Skim Milk, Liquid Sugar (Sugar, Water), Marshmallow Syrup (Corn Syrup, Sugar, Water, Egg Albumen, Pectin, Natural Flavour), Peanut Butter Flavoured Swirl [Peanut Butter (Peanuts), Corn Oil, Sugar, Salt], Water, Caramel Clusters [Caramel Coating (Fair Trade Dried Cane Syrup, Coconut Oil, Nonfat Dry Milk, Tapioca Starch, Fair Trade Cocoa, Salt, Soy Lecithin, Natural Flavour, Paprika Extract {Color}, Caramel Colour), Clusters (Rolled Oats {Wheat}, Fair Trade Dried Cane Syrup, Brown Crisp Rice {Brown Rice, Rice Flour, Canola Oil}, Rice Syrup {Rice, Water, Enzymes}, Molasses, Fair Trade Vanilla Extract, Sea Salt, Sodium Bicarbonate, Mixed Tocopherols {Used To Protect Quality})], Peanut Butter Swirl (Peanuts, Peanut Oil, Salt), Egg Yolks, Sugar, Guar Gum, Carrageenan.

Ben & Jerry’s Free Cone Day 2011

Don’t forget it’s the highly anticipated Ben & Jerry’s Free Cone Day 2011 on April 12, 2011. Head down to any scoop shop to grab a cone. The five available flavours are A Cookie Affair, Phish Food, Vanilla, Strawberry Cheesecake and, yes, Clusterfluff.

Here are the participating scoop shops:

12noon – 7pm:

• VivoCity
• Raffles City
• Dempsey
• The Heeren
• Great World City
• The Cathay
• United Square

12noon – 5pm:

• Sentosa
• Zoo (entrance)
• Jurong Bird Park (Hawk Café)

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Are you eager to try the new Ben & Jerry’s Clusterfluff? What is the best peanut butter ice cream flavour out there? Tell us in the comments!