alfresco/outdoor dining

86 articles
With outlets at Robertson Quay and East Coast Park, you can enjoy waterfront dining at the Red House Seafood Restaurant. The restaurant’s catchy name is derived from its original location in a striking red colonial bungalow formerly located at Upper East Coast Road where it was established in 1976. For...
With many establishments offering high tea these days, it is no surprise that Singaporeans are getting the hang of relaxing and watching the world go by while feasting on delectable teatime snacks. The Regent Hotel is one of the few five-star hotels in Singapore that has an entire restaurant dedicated...
Good food sells. So does star power. Pair the two together and you’ve got a winning formula to drawing in the crowd. The never-ending line of customers at Porn’s, the suggestively-named Thai restaurant at Liang Seah Street is testament to that fact. Popular Singapore TV host Pornsak Prajakwit‘s venture into...
Throughout the month of Ramadan (Muslims’ fasting month), the Concorde Hotel is offering a Buka Puasa buffet every night. The buffet takes place by the swimming pool, and includes a range of Indonesian fares. Having enjoyed the hotel’s luxurious international seafood buffet previously, we arrive at the buffet line with...
A little eatery that goes by the name Stevo’s Salads n Such has opened along Upper Thomson Road. While this casual restaurant is small in size, the fine quality of its Australian fares would certainly put its more established Western counterparts to shame. Hailing from Perth, Australia, owner Stephen Singh...
Clarke Quay is one of the first choices for party animals when it comes to a night out in Singapore. But let’s face it, when you want good food at affordable prices, the place is nobody’s first choice. Or so I thought. The Italian restaurant, Borgata Trattoria Osteria, at The...
Things are getting interesting at Café del Mar, one of Singapore’s hottest beach bars. The restobar at Siloso Beach, Sentosa, has unveiled a brand new food menu with an extensive range of Mediterranean and international cuisine. Apart from sunbathing and sipping on a Mojito at the swim-up bar, you can...
Fish and chips is to the British what the burger is to Americans. At The Queen & Mangosteen British restobar in VivoCity, the deep-fried fishy dish is unsurprisingly the best-selling item. Unlike the traditional fish and chips, this dish comes with a twist. What is it? Read on to find...