noodle

9 articles
Kolo mee is a signature noodle dish in Sarawak, perhaps equivalent to wanton mee, another dry-tossed noodle dish that Singaporeans would be more familiar with. Besides char siew (barbecued pork) and vegetables, kolo mee is also served with minced meat. In recent years, someone from Sarawak set up the Jia...
I’m not exactly a fan of noodle dishes. But recently, a colleague introduced me to the famous Pontian Wanton Mee and I was sold! Since then, we’ve been having this colourful dish at least once a week! wanton mee is a type of Chinese dish with noodles (mee) and dumplings...
I recently paid a long overdue visit to the Tiong Bahru Market and Food Centre. After its major revamp last year, the place appears to be much cleaner and more well-ventilated than before. There’s even an alfresco area where people dine under the shade of resort-style umbrellas. This food centre...