I have GREAT news for Bakerzin fans. The cafés now serve free water! Oops, that’s not it. (it’s true though.) throughout the month of July, they are selling their macarons at just $0.90 each! If you’ve yet to try out this cute French pastry, this is the perfect opportunity! With...
Recently when I heard that someone at work was ordering Madeleine’s original Portuguese egg tarts in bulk, I wasted no time in placing an order. It spared me from making the long journey to their tanjong katong location. And I got to bring home two full boxes of warm, custardy...
I have a riddle for you. What’s crispy on the outside, chewy and moist on the inside, and resembles cute little buns? Here, I’ll give you a hint: they come in a plethora of irresistible colours and flavours! Okay, just one last clue. They are French! If macaron is the...
Swiss roll fans definitely wouldn’t want to miss this. Or all pastry fans, for that matter. This little bakery has been raved about time and again by journalists and bloggers alike. Yet I find it absolutely necessary to blog about it at least once, in case some of you do...
Local café chain Bakerzin has updated its menu for 2008! The reason that keeps me going there is that the team of chefs serve up a mean seafood pasta. And let’s not forget the oh-so-sinful-and-yummilicious chocolate lava cake too. But with this new 2008 menu, I’ve found a third good...
While passing through a mall recently, I stopped by a Christmas bazaar. These days anything Christmasy would stop me in my tracks. Whether it is Christmas decor, Christmas tree ornaments, or Christmas yummies, I must spend at least ten minutes browsing through it all. As it turned out, among all...
Over the weekend, I went on a dessert-tasting excursion. The first venue of the day was Blue Magnolia along MacPherson Road. It’s a sweet little cafe with 80 percent of its space utilised as the kitchen, and the remaining 20 percent for dining customers. Blue Magnolia sells freshly baked cakes...
Lately, I’ve been paying many visits to Bakerzin. The seafood pasta had me hooked from the very first bite and since then, I couldn’t help craving for it! I have been encouraged to go for the desserts too, more specifically their best-selling warm chocolate cake. Mind you, this ain’t just...
Update: The V Tea Room is now known as The Cookie Museum. Boasting a Victorian theme in a cozy setting, everything about the V Tea Room looks beautiful! There is so much detail in its decor. Thick volumes of Victorian books decorate the counter. Masquerade masks hang on the walls....
