Update: Contest has ended. The winners have been announced. Find out who won. Are you looking to start your Chinese New Year reunion dinner this year with a round of yusheng (raw fish salad)? In this giveaway, three lucky Sparklette readers will each get a set of the sumptuous Prosperity...
45 articles
I’m a big fan of the KFC egg tarts. Even so, I can’t help but baulk when I read about what new ingredient the fast food company has added to these egg tarts for Chinese New Year. Mandarin orange! Now that’s an odd pairing. Gimmick or not, I know I...
Beard Papa’s cream puffs are pretty darn good. You know, the light and fluffy shells filled with the perfectly smooth whipped cream custard. These world popular “fresh ‘n natural cream puffs” need no introduction. You may even have stood in line at one of the yellow kiosks to grab apiece....
When I first heard about the KFC Portuguese egg tarts, I was quite skeptical. Skeptical, but curious enough to buy a half dozen of these to try out. Surprisingly, the tarts turn out much better than expected! These creamy egg tart pastries are not to be confused with the traditional...
So I have been hearing a lot of rave reviews about Arnold’s Fried Chicken from readers, all of whom tout it as the best fried chicken in Singapore. Right after I announced on Twitter that I’m checking out Arnold’s, I was inundated with replies saying yeah! It’s better than KFC...
Durian. You either love it or hate it. I have to admit that I belong to the camp that isn’t too fond of the smell of durian. The stench is so overwhelmingly strong that, in Singapore, the fruit hilariously gets its own warning sign on buses and trains. But for...
Recently when I heard that someone at work was ordering Madeleine’s original Portuguese egg tarts in bulk, I wasted no time in placing an order. It spared me from making the long journey to their tanjong katong location. And I got to bring home two full boxes of warm, custardy...
If you have passed by the Golden Arches recently, you may have noticed the new wasabi range of Filet-O-Fish and shaker fries. The fast food giant promises it would give you a “karai sensation”. So far, these wasabi items appear to be available only at McDonald’s Singapore. But wait a...
In the mood for Teochew kueh (Chinese pastry)? Get it all at Kuehs and Snacks, a bakery shop along Bukit Merah Lane near the Alexandra Village food centre. While its English name is descriptive enough, I personally prefer the shop’s endearing Chinese name, which translates to “Aunts’ and Grannies’ Teochew...
The Tong Heng Confectionery has a long history dating back to 1920. This humble little shop in Chinatown is best-known for churning out popular Chinese pastries such as egg custard tarts (in a distinctive diamond shape) and wife cakes. But did you know that the curry puffs and char siew...