I’m always up for a good chocolate fondue. This being my second time dining at Swiss culture and having their chocolate fondue, I knew I was in for a chocolatey good time. Just as I had expected, Swiss culture did not disappoint. But of course one should always save the...
“Damn good food at a damn good price!” the sign proclaims loudly. You can almost hear it scream! Now what the heck am I talking about? Botak Jones, of course. Botak Jones is the brainchild of an American that promises to bring authentic American food to the heartland. The Ang...
There are several reasons why I love tcc. Being a coffee lover, I am very particular about coffee. Among the more common café chains here, I find that tcc serves the best coffee. They have the largest coffee menu that would cater to the most diverse taste buds, including brews,...
Okay okay, I know I’m a little late in this. This was only my first time eating from Chippy British Take Away. I was window shopping at Raffles City, got hungry, and wanted to sit down at a nice restaurant for some sumptuous dinner. But this brightly lit red little...
At the distinctive Concourse Shopping Mall along Beach Road lies a comparatively nondescript restaurant, Wild Bamboo. I noticed its outdoor advertisement when I was passing by one evening. As advertised, S$15.50 buys you the chef’s special of grilled teriyaki chicken thigh, soup, coffee (or tea), and dessert. This great deal...
I have never actually been to Science Park before until a recent job assignment gave me the opportunity. When my client suggested lunch, I was expecting a café or a canteen. I did a double take when I found ourselves at The BLooiE’s Roadhouse Bar & Grill, tucked at the...
The first time I had a Sizzler meal was at Siam Center in Bangkok. And that was real good – solid a la carte menu items plus its rockin’ salad bar. On Thursday evening we were at the Sizzler restaurant in Toa Payoh. I didn’t realise there were only two...
Dinner was at Orchard Cineleisure today. I have walked past Maestro Bistro at the second level umpteen times but this is the first time I am actually patronising the place. My most vivid impression of the bistro is that it sells all kinds of desserts and has gorgeous transparent chairs....
So, I finally got a chance to dine at the Giraffe Restaurant and Bar over at Istana Park. It’s not the food that draws me, but the chic look of the place. Housed in a double-storey glass building amidst water and greenery, diners are nicely isolated from the bustling weekend...
We had dinner yesterday at The Manhattan Fish Market, over at Plaza Singapura. The queue seemed never-ending and we wouldn’t have gotten in if not for our advanced reservation. Even whilst dining, we could see that the queue was growing outside with new people joining incessantly. Such was the draw...
